NOSTALGIA - MADE IN NAKURU
My
formative years were spent in the dusty streets of Nakuru. When a friend called
asking me to attend an important function in Nakuru, all the pent up nostalgic
memories of my childhood “home” came roaring back to the surface. This is my
homecoming.
I
mostly work in Central Kenya and I rarely get the chance to venture outside its
borders. This was one rare God-sent opportunity to visit Nakuru. I was
traveling down the Aberdares from Nyeri/Nyahururu and we agreed with my Nairobi
crowd (Ken & Joan) to rendezvous at Gilgil. Gilgil is this small sweltering dusty town on
the Nairobi-Nakuru highway, about 25km from Naivasha in the neighborhood of the
Soy Sambu Ranch. The property belongs to a lineage of aristocrat ranchers have
a penchant for shooting stray citizens and I was warned against straying too
close to the ranch.
The
ancients tell us that this tiny army town nestled by a range of flat-topped
hills draws it name from the biblical Gilgal, the hill of the foreskin(Joshua
5:3). The Kalenjin swear by Asis (Isis if you are Egyptian) that their
ancestors used to circumcise their own on this hill. An article that run in the
papers sometime back claimed that present day Kalenjins or Sabei/Sabaot as they
were known before the 1940s are the very same biblical Sabeans, a lost military
clan of Egypt.
I am
not much of a historian and the theory could be bull-crap but it occurred to me
that I may as well be traveling through time, totally in touch with history and
not even know it. I know this much though, there was some pretty robust
pre-historic activity around this area; the Kariandusi and Hyrax Hill
prehistoric sites are not too far from Gilgil.
Menengai Crater - Nakuru
The
road to Nakuru is now smoother than silk and driving from Nairobi to Nakuru should
be total bliss. There is even a dual carriage way as you enter town. When the
jacarandas by the road side are grown, this is going to make for one of the
most beautiful boulevards in Kenya.
Downtown
Nakuru, just like in decades past and more yet to be, is a dusty, brisk and crowded
affair; dust devils whipping up havoc, hawkers selling fruits off wheelbarrows
right on the road, handcarts & motorcycles jostling for passage and the
very loud cacophony of matutus scrambling passengers. I watch the crowds with
teary eyes; these are my people, this is family, this is home.
There
was this beautiful little kindergarten up on the hill next to Menengai High
School. A crystal clear memory of a three-year old me on my first day of school
came flooding back. You don’t get that too often and that’s how deep my attachment
to Nakuru runs. I grew up and went to Mama Ngina and Uhuru primary schools
thereafter but that is nothing like my first day of school.
We quickly
dispensed with the modalities of the official function that brought us to
Nakuru and by early afternoon, I was ready to hit town. You haven’t been to
Nakuru unless you have been to Lake Nakuru. Sure; there is the very
disturbingly interesting Menengai crater, but why would I go through the hassle
of climbing a hill for several hours just to peer down a dark abyss? What if I
fall into that thing?
Right
from the drive into the Lake Nakuru Park, you can tell that someone is really
serious about their work. The KWS even has a customer relations manager by the
gate, a great fellow by the name of Ongwae who makes for a good public
relations officer and guide. He ushers us into the park with a brief
description of the attractions. Of all the parks I have been to, this one
stands out head and shoulder as one that really has its heart in conservation.
The park is well managed and the roads have been recently graded to provide for
a smooth drive. A few years ago, we all feared for Lake Nakuru because it was
heavily polluted and receding at an alarming rate. The lake is certainly much
smaller than I remember but at least there is a sewage plant that controls all
the heavy metal effluence from the town and there is still some lazy idyllic
life at the lake.
Like
the wildebeest migration in the Mara, the sight of the Lake Nakuru flamingoes
is one in a million. It is such grandeur that lends credence to the theory of
creation. The breath-taking beauty of the flamingoes on Lake Nakuru borders the
spiritual; thousands of graceful flamingoes going about life in a timeless
ritual of eating and breeding.
We have
two types of flamingo at Lake Nakuru; the greater flamingoes that feed on
arthropods and lesser flamingoes that eat algae. Ongwae, the KWS warden, tells us that the park
has over 400 species of birds. We are hoping to see the rare and shy stripped
hyena and their spotted cousins who hunt flamingo by the banks of the shore.
The banks of the lake are populated with rhino, black herds of buffalo
numbering in the hundreds, baboons and zebra all in a blissful Edenic
coexistence.
Five
kilometers from the main gate, set on a hill deep in the acacias of the Lake
Nakuru Park, lies the tranquil jewel in the rough, the Sarova Lion Hill Lodge.
The acacias shield the lodge from the dust storms and it is a great refuge for
the thirsty and tired traveler. The manager, Robert who looks twenty two, is
revolutionizing the hotel industry with his great service. He gives us a short tour
of the lodge. The rooms, except for the presidential suite, are simple rustic
chalets, most with a great view of the lake. They have conference facilities
too but in my opinion the heart of the lodge in the dinning area. The airy
restaurant has pleasant décor, great color schemes and the deck with an awesome
view of the lake.
Lion
Hill is famed for its great cuisine and that reputation was about to be put to
the test by four very hungry Kenyans. We
hadn’t eaten anything all morning other than the handful of roast matumbo Joan
brought at Kikopey. Perhaps I was just really hungry but I must say the chef
knows his thing. Lion Hill serves a great variety of Oriental and Continental cuisine.
The fresh food and beautiful arrangements make for a deliciously looking and
awfully sumptuous meal. This is the one time I had all four courses down to the
coffee.
After
lunch we retire for a cool sleepy afternoon at the bar. Our friend Ken must be
a fish because he promptly jumps into the pool to cool off the hot dusty Nakuru
feel. For the rest of us terrestrial Kenyans, politics, football and life are
easy topics of discussion, washed down by a cold beer against the grand backdrop
of the beautiful Lake Nakuru.
We didn’t plan on spending a night here and even the much publicized nocturnal Nakuru nightlife would not tempt us. So with sleepy eyes and beautiful memories of my childhood home, we set off for Nairobi.
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